Welcome to Sam Sato's Inc
At Sam Sato's Inc, nestled in Wailuku, Hawaii, we pride ourselves on crafting dishes that resonate with the heart of the community. Our story is one of tradition and comfort, renowned for our flavorful dry noodles, succulent teriyaki beef, and nostalgic manju treats. Patrons rave about our warm service and the welcoming atmosphere that makes every meal a cherished experience. From the delicious saimin to the comforting omelettes, every dish reflects the essence of local flavors. We celebrate culinary heritage, creating memorable moments for both locals and visitors who seek a taste of home. Sam Sato's is more than a restaurant; it's a family tradition.
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1750 Wili Pa Loop A, Wailuku, HI 96793, United States Hotline: +1 808-244-7124
Welcome to the vibrant culinary world of Sam Sato's Inc, a beloved gem nestled in the heart of Wailuku, Hawaii. Known for its welcoming atmosphere and authentic local cuisine, this establishment has become a staple for both locals and travelers alike. Situated at 1750 Wili Pa Loop A, Wailuku, HI 96793, the restaurant has a quaint yet bustling charm, often brimming with eager diners and aromas that will entice any passerby.
At Sam Sato's, the menu is a testament to Hawaiian comfort food, showcasing dishes that evoke nostalgia and warmth. The dry saimin is a standout favorite, prepared with handmade wontons wrapped around a juicy, hearty filling. Many diners rave about its rich flavor and perfect texture. As one customer noted, it's "out of this world," showcasing the skill and dedication of the kitchen staff, who consistently deliver dishes crafted with love and care.
- Teriyaki Plate Lunch: A delightful combination of tender teriyaki beef, served with a generous scoop of rice and mac salad. It's a filling option that doesn’t skimp on flavor.
- Omelettes: Featuring a range of choices, like the hearty Denver with ham and cheese, or the light yet satisfying vegetarian option, these omelettes serve as the ideal breakfast or brunch.
- Manju: The Lima and Azuki manju are perfect sweet treats to finish off a meal. Soft and subtly sweet, they are a cherished local delicacy that many find themselves coming back for.
The enthusiastic reviews by patrons, like Ketty Nakamura and Nathan Kam, attest to the consistent quality and friendly service that Sam Sato's provides. Visitors often delight in not only the flavorful dishes but also the warm hospitality extended by the staff, making every dining experience feel special. Coryne S Suzuki even fondly recalled her childhood memories tied to the restaurant, illustrating how deeply intertwined Sam Sato's is within the local community.
Whether you're indulging in a comforting bowl of saimin, savoring the crunch of a crispy hash brown, or sharing a teriyaki beef sando with friends, Sam Sato's is a culinary experience rich with tradition and flavor. It’s more than just dining; it's about reliving memories and creating new ones in a setting that feels like home.
So, if you're seeking a taste of local Hawaiian cuisine that will leave you coming back for more, look no further than Sam Sato's Inc. Just be prepared for a delightful wait—great food is worth it!
They are usually very busy so we ordered take out, but were pleasantly surprised to find out there was only a very short wait if we wanted to dine in. The parking lot is small, so it helps to have someone wait in the car and another person run out to pick up the food. Service was quick and friendly! The Dry Noodles are highly recommended so we ordered some other items to try. The Teriyaki Plate Lunch came with a large scoop of rice, scoop of mac salad, and generous portion of teriyaki beef. Although it doesn’t look pretty, the beef was so tender and flavorful! Definitely an underrated dish here. The Lima (Butter Bean) and Azuki (Red Bean) Manju were also nice little treats to have after our meal. Soft and subtly sweet. The best local manju we’ve had!
After all these years, Sam Sato is still a favorite of mine. Try to pay a visit every time we visit Maui and it never disappoints. Saimin and Teri beef bun is the way to go. Enjoy!
Delicious food in a local spot that reminds me of HK cha can ting. Everything was homey and comforting. Especially loved the wonton noodles. The wontons tasted handmade with a thick, chewy wrapper, and a juicy, chewy meat filling. Would go back if I visit again!
Down to earth place with fantastic food. Their dry saimin noodles are out of this world. The yakitori chicken is also very delicious. The staff are very friendly and the service is super fast once you get seated. There is often a wait for seats but it is quite worth it. For a 4-5 days trip, we ended up dining here twice. Goes to show great this place is.
Delicious Saimen and turnovers, friendly service, worth the wait. No wonder this is a local favorite.
Excellent noodle shop. It gets really busy, so be prepared to wait a little bit to get in. The dry noodles are good and fresh. The kimchi at this place is excellent and should be ordered with your noodles to add a nice contrast to the dish. Service is excellent and prices are really fair.
Sam Sato's is my childhood! Dry mein with hot mustard, teri beef sandos, and lima bean manju! We had a 3 hour layover and you betcha we rented a car to get some tasty grinds! We were lucky there was no wait time. Seeing local families having breakfast together brought back happy memories for me. Servers are always sweet and friendly and the food comes out fast!
Tourist here. Sam Sato’s was great. Worth it to drive a few extra minutes. The waitress was so generous with her explanations of menu items and answering our questions. Our table ordered dry noodles, yakitori chicken, omelettes, and banana pancakes (at the waitress’s suggestion), and everything was delicious.